Small Dishes

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Soup of The Day £5

Served with a warmed Stottie Roll and Butter

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Chilli Nacho’s £7.50 / Vegetarian Chilli Nacho’s £6.50

Beef or Vegetarian Chilli served over Nachos topped with Cheese and Jalapenos

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PrawnStar Martini £8

A Medley of Bridlington Bay Seafood served over Crispy Salad Leaves with Boom Boom Sauce and Brown Bread

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Garlic Mushrooms on Toast £7

A medley of Mushrooms cooked with Roast Garlic and Finished with Cream and Parsley, served on Toasted Bloomer

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Main Course Dishes

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Sunday Lunch Pie £13.50

Please See This Evening’s Specials Board for Tonight’s Pie of the Day

Served with Mushy Peas, Hand Cut Chips or Mashed Potato, Yorkshire Pudding and a Pig in Blanket

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Freshly Battered Large Haddock and Chips £15

 Breaded Wholetail Scampi £14.50

Served with Mushy Peas and Hand Cut Chips

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Vegan HotDog (Ve) £13.50

Moving Mountain Vegan Hot Dog in a Sub Roll with Vegan Slaw and Fries

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8oz Gourmet Burger

Ground Brisket, Short Rib and Sirloin Beef Patty served in a Brioche Bun with Salad Leaves, Beef Tomato and Red Onion and served with Fries

With or Without Monterey Jack Cheese £15

With Yorkshire Blue Cheese and Ranch Sauce £16

With Prawns in Boom Boom Sauce £16.50

With Roast Garlic Wild Mushrooms and a Peppered Cream Sauce £16.50

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CharLouccio’s Summer Chicken £15

Chicken Breast served over Spaghetti and Spinach with a Sundried Tomato and

Pesto Crème Fraiche Sauce, served with Garlic Bread

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Chilli Nacho’s £13.5- / Vegetarian Chilli Nacho’s £11.5

Beef or Vegetarian Chilli served over Nachos topped with Cheese and Jalapenos, served with Slaw and Fries

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Please see our Specials Board and Our Bridlington Bay Specials

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All our menus are subject to change without prior notice if in doubt please call ahead or ask a member of staff​

Our food

View our Menus and you can book a table right here, online or alternatively call us on: 01262 672374 please be aware our menus are always subject to change